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The Del Taco Fried Pickle Taco is being added to the brand’s menu at participating locations in the Los Angeles area to help satisfy burgeoning popularity of pickle-infused food items. The taco is launching at the perfect time to coincide with National Pickle Month and starts off with a fresh dill pickle spear that has been breaded and fried before being placed into a tortilla with lettuce, cheddar cheese, tomatoes and ranch dressing. The taco will be on offer starting July 15, 2025 while supplies last to encourager fans to try it out while they can.
Interim President Sarah McAloon spoke on the Del Taco Fried Pickle Taco saying, “Del Taco has always embraced the unexpected, and we couldn’t resist putting our own spin on the trending pickle moment. The Fried Pickle Taco is a playful way to have fun with our menu and serve up the bold, limited-time creations we think our guests will love, all while celebrating one of summer’s most iconic ingredients.”

