Dominique Ansel’s newest bakery, inspired by Asia’s diverse bread cultures, Papa d’Amour, charms guests with beverages as delightful and comforting as its freshly baked treats—including dessert drinks like the Iced Matcha Soufflé. This super-fluffy drink offers a new experience for matcha lovers with whole milk, matcha ganache, matcha soufflé foam, and matcha powder, all essential to achieving its striking color and remarkably airy qualities.

At Papa d’Amour, there’s another signature, soufflé-style drink that’s exclusively available for dining in, and it appeals to chocolate lovers. The Iced Chocolate Soufflé is made with dark chocolate, whole milk, chocolate soufflé foam, and cocoa powder. Like the Iced Matcha Soufflé, this decadent, theatrical drink invites people to “watch as the light-as-air soufflé foam ‘rises.’”