Trius Tour aims to spotlight “the artistry, precision, and heritage behind more than 40 years of Canadian winemaking.” The updated program guides participants through several distinct areas on the property, including an expansive underground cellar dedicated to sparkling wine production and a new observation point overlooking the vineyards. The cellar stands out as “Canada’s largest underground sparkling wine cellar,” while the refreshed Vineyard Vista is described as “celebrating the estate’s newest sparkling release, Trius Méthode Cuvé Close.”
Throughout the Trius Tour, attendees are provided with samples of four different wines selected from the winery’s offerings. Access to certain locations is restricted to tour participants, and reservations are required.
Image Credit: Trius Winery & Restaurant
