The product range from the woman-owned brand focuses on a clean label recipe that has no fillers in the mix, but instead relies on high-quality cheese and seasoning for taste and texture. The shelf-stable snacks are crafted with real cheese to achieve a crunchy texture rather than a soft one and features 10-grams or more of protein per serving. The snacks come in three flavors including Cheddar & BBQ, Monterey Jack & Ranch and White Cheddar & Onion.
Founder and CEO Anna Vocino spoke on the Eat Happy Kitchen Cheese Bites saying, “For years, I’ve been making my homemade version of cheese snacks, knowing that my no-sugar-added audience would absolutely love them. I browsed the snack aisles and recognized a significant snack void: the near impossibility of finding convenient snacks that aren’t heavily processed and laden with sugar and grain fillers. Cheese Bites fill that void. My vision is to see them in every lunchbox, gas station, train station, office break room, and airplane, ensuring people always have a high-protein, healthy snack option readily available.”
Image Credit: Eat Happy Kitchen
