Monin Americas introduces its newest flavor innovation, ‘Sugar Free Coconut’ syrup, a no-sugar-added offering that captures the creamy essence of coconut with a smooth, tropical finish. Designed to elevate both beverages and desserts, this syrup brings an indulgent island flair without compromising on wellness goals.

Crafted for versatility, Sugar Free Coconut enhances everything from summer cocktails and mocktails to iced coffees, smoothies, and frozen confections. It also lends itself to trending formats like ‘dirty sodas,’ offering a nuanced flavor that is rich, yet refreshingly light.

The syrup’s balanced taste and clean finish make it an ideal ingredient for chefs, baristas, and at-home enthusiasts seeking to create elevated experiences without added sugar. Launching at a time when consumers increasingly seek health-conscious options without sacrificing flavor, this syrup invites creative exploration with every pour—delivering tropical indulgence in a refined, guilt-free form.

Image Credit: Monin