At a time when drinkers’ consumption preferences and habits are changing, Muush launched lightly sparkling functional drinks made with lion’s mane mushrooms to redefine the alcohol-free experience. These adaptogenic beverages available in juicy Raspberry and Lychee or zesty Bloody Orange and Ginger are naturally sweet, abundant in plant fiber and free from artificial additives.

Suitable for all ages, these low-sugar elixrs are brimming with benefits from lion’s mane—known for supporting cognitive function, memory, focus, and much more—and an additional boost from Vitamins A and D.

These functional soft drinks are refreshing alternatives to sugary fizzy drinks and alcoholic options. Dan d’Souza, co-founder of Muush, says, “The elixirs proved there’s a real appetite for sophisticated, functional drinks.”