Summer highlights include a poolside spritz menu, complimentary olive oil tastings, and weekly Tuscan-style barbecues. The on-site restaurant, Il Ciuchino, presents local cuisine with international influences, including tableside steak and tiramisu preparations, alongside an extensive wine-by-the-glass selection. Guests can also enjoy cocktail-making classes and sommelier-led tastings at The Winemakers’ Bar.
Wine-focused offerings include the Winemakers’ Dinner Series and a weekly Montepulciano Masterclass. Long-stay guests benefit from the Linger Longer offer—20% off for seven or more nights. Borgo San Vincenzo also arranges personalized excursions such as truffle hunts, cheese tastings, and scenic tours by foot, Vespa, horseback, or hot air balloon, enriching each guest’s Tuscan journey.
Image Credit: Borgo San Vincenzo